buck59
02-20-2003, 04:45 AM
This may have already been posted sorry if it has been.
Chronic wasting disease found in Utah buck
SALT LAKE CITY (AP) - Discovery of chronic wasting disease in a Utah deer was not unexpected but also not welcome.
''I'm not surprised, but a little disappointed,'' said Jim Karpowitz, state Division of Wildlife Resources big game coordinator. ''It'll change the way we do business. If it's a limited area, we'd be happy.''
The disease was found in a sample from a mule deer buck killed by a hunter last fall on Diamond Mountain, north of Vernal in northeastern Utah.
This first confirmation of the disease in the state was reported Tuesday.
Utah officials plan to aggressively expand testing in the wake of the discovery.
The state Department of Natural Resources had increased its surveillance for the disease since a deer near Craig, Colo., tested positive for it in early 2002.
The disease has been known since at least the 1970s in Colorado and Wyoming. It has been found more recently in Illinois, Kansas, Minnesota, Montana, New Mexico, Nebraska, Oklahoma, South Dakota, Wisconsin and Canada.
Chronic wasting disease is in the same family as bovine spongiform encephalopathy, or mad cow disease. It is a degenerative brain disorder characterized by tiny holes that give the brain a spongy appearance.
''It's important to remember that there is currently no evidence that CWD can be naturally transmitted to humans or livestock,'' Karpowitz said,
''I killed an elk last year in eastern Utah and my son Dan killed a deer, and we intend to eat both of them,'' he said.
The Centers for Disease Control and the World Health Organization have said there is no evidence that people can contract the disease from eating deer. However, mad-cow disease did jump the species barrier in Europe, and the issue remains under study.
The World Health Organization advises people not to eat any deer or elk that's known to be infected with the disease, and it also suggests against consuming certain tissues of any deer or elk, including the brain, spinal cord, eyes, spleen, tonsils and lymph nodes.
Utah hunters cannot have meat in their freezer tested, but in the future animal heads can be tested at Utah State Diagnostic lab in Logan.
Chronic wasting disease found in Utah buck
SALT LAKE CITY (AP) - Discovery of chronic wasting disease in a Utah deer was not unexpected but also not welcome.
''I'm not surprised, but a little disappointed,'' said Jim Karpowitz, state Division of Wildlife Resources big game coordinator. ''It'll change the way we do business. If it's a limited area, we'd be happy.''
The disease was found in a sample from a mule deer buck killed by a hunter last fall on Diamond Mountain, north of Vernal in northeastern Utah.
This first confirmation of the disease in the state was reported Tuesday.
Utah officials plan to aggressively expand testing in the wake of the discovery.
The state Department of Natural Resources had increased its surveillance for the disease since a deer near Craig, Colo., tested positive for it in early 2002.
The disease has been known since at least the 1970s in Colorado and Wyoming. It has been found more recently in Illinois, Kansas, Minnesota, Montana, New Mexico, Nebraska, Oklahoma, South Dakota, Wisconsin and Canada.
Chronic wasting disease is in the same family as bovine spongiform encephalopathy, or mad cow disease. It is a degenerative brain disorder characterized by tiny holes that give the brain a spongy appearance.
''It's important to remember that there is currently no evidence that CWD can be naturally transmitted to humans or livestock,'' Karpowitz said,
''I killed an elk last year in eastern Utah and my son Dan killed a deer, and we intend to eat both of them,'' he said.
The Centers for Disease Control and the World Health Organization have said there is no evidence that people can contract the disease from eating deer. However, mad-cow disease did jump the species barrier in Europe, and the issue remains under study.
The World Health Organization advises people not to eat any deer or elk that's known to be infected with the disease, and it also suggests against consuming certain tissues of any deer or elk, including the brain, spinal cord, eyes, spleen, tonsils and lymph nodes.
Utah hunters cannot have meat in their freezer tested, but in the future animal heads can be tested at Utah State Diagnostic lab in Logan.